6-10 YearsHigh School CertificateComputer skillsCommunication
About Summary
professional supervisor with passion of managing and developing venues to guarantee success of the shop and the employees by enhancing the guests' experience by train and direct the team which going to reflect on the venue sales
Handled guest complaints professionally, resolving issues to enhance overall satisfaction levels.
Supervised staff to confirm that all food and beverage orders were promptly and accurately prepared.
Improved customer satisfaction by ensuring consistent quality of food and service.